Cherry Blossom

Ingredients

  • 15ml Cinnamon syrup
  • 30ml Creme de coconut syrup
  • 22.5ml Lime juice
  • 30ml Pineapple juice
  • 15ml Blue curacao
  • 45ml Puerto rican white rum

Instructions

  • Shake and dump in a fancy glass.
  • Top with crushed ice.
  • Serve with a straw.

Verdict

It's a slightly different pina colada. You can smell the cinnamon, but otherwise it's just ok.

Score

6/10

Notes

Glassware

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