Ingredients 1 oz reposado tequila 0.5 oz mezcal 1 oz persimmon juice 0.25 oz Cointreau 0.25 oz ancho reyes 1 dash angostura orange bitters 1 pinch salt Instructions Shake and dump Verdict Tasty but doesn't taste a lot like persimmons. Adding more syrup doesn't make it better, just more syrupy. Score 5/10 Notes Glassware Lowball Tags angostura-orange-bitters cointreau mezcal salt shaken tequila ancho-reyes persimmon